Overview
- The best kitchen knives are handmade.
- The most durable, sharpest, and safest kitchen knives are hand-forged Damascus steel.
- Damascus steel is created by forging together different types of metal to create a blade that is stronger than any single type of metal alone.
- Handmade Damascus Steel Kitchen Knives are the perfect addition to your kitchen.
- With their ergonomic design, they fit comfortably in your hand and the razor-sharp blades stay sharper longer.
- They’re also rust and corrosion-resistant, so you can count on them to last for years.
- You can buy this knife at Yoyoknives.
Specification:
| Blade Material | Damascus Steel |
| Metal Type | Stainless steel |
| Feature | Eco-Friendly |
|
Hardness
|
60-62HRC
|
|
Use For
|
Suitable for daily kitchen cooking, cutting meat, slices, vegetables, melons
fruits, cake, bread, and so on (don’t use it to cut the bone or other hard food) |
Size & Dimensions:
- Blade length 205 mm
Tips About Kitchen Knife Maintenance
1. Please use a soft cleaning cloth to clean the knives, do not use steel mesh balls and other abrasive materials to clean the knife surface, in order to maintain the glossiness of the knives and extend their service life.
2. Please don’t use the dishwasher, hand wash is suggested.
3. After hand washing the knives, wipe the excess moisture with a towel and place it in a ventilated place.
100% SATISFACTION GUARANTEE
Superior quality assurance backs every kitchen knife for a confident purchase. We wish our customers to be 100% happy. Try it risk-free. We know you’ll love it!
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