Overview
The Cook’s Knife is the essential kitchen knife or the backbone of the kitchen. An indispensable all-purpose kitchen knife, the cook’s knife is used for chopping, mincing, slicing, and dicing. The balance and weight of the knife also make it ideal for heavy-duty tasks such as cutting thicker meats and vegetables.
The hard blades and the design of wood grain style handles, look more delicate and fashionable. It turns simple cooking into something truly beautiful. The Knife Block is easy to store, saving space and making knives look stylish. These Damascus knives are absolutely beautiful. Well-made and heavy in a good way. Everything about the look and feel of these knives is comfortable.
Ultra Sharp Blade:
Every blade is sharpened and polished by many experienced craftsmen to ensure razor-sharp cutting edge, flexibility, and corrosion resistance. With its excellent sharpness, you can easily cut meat and vegetables into thin slices.
Ergonomic Solidified Wood Handle:
Handle resin
Size & Dimensions:
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You can use it to cut with but also to peel with. The knife is sturdy, lightweight, and beyond beautiful. It's the perfect addition to my kitchen ...More
You can use it to cut with but also to peel with. The knife is sturdy, lightweight, and beyond beautiful. It's the perfect addition to my kitchen knife collection