Overview
9 Piece Professional Japanese Damascus Steel Chef Knife: Razor Sharp, Innovative Design, Custom Steel.
The Key for Great 3 layers composite steel knife, Three Important Key Technologies
1- Select high-quality core steel, mature and Stable forging Technology
2- Professional Heat Treatment technology, Showing full specs of steel
3- Excellent Processing Technologies, all details in Pursuit of perfection
Technical Specification
- Add rare metal cobalt; the blade is hard but not brittle and is well-known because of its sharpness.
- Hardness: 60±2HRC
- 10Cr15CoMoV steel core
- The arc transition at the junction of the blade root and the blade avoids accidental finger touch and cuts during use.
- Well-balanced
Care & Tips
- Keep the knife washed and dry after use to avoid rusting
- Store the knives in a sheath or knife box
- Sharpen the knife blade as required to prevent cuts
- Always use a cutting board made of wood
- Honing helps to realign the blade’s edge and should be done regularly.
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