9 Piece Professional Japanese Damascus Steel Chef Knife

Overview

9 Piece Professional Japanese Damascus Steel Chef Knife: Razor Sharp, Innovative Design, Custom Steel.

The Key for Great 3 layers composite steel knife, Three Important Key Technologies
1- Select high-quality core steel, mature and Stable forging Technology
2- Professional Heat Treatment technology, Showing full specs of steel
3- Excellent Processing Technologies, all details in Pursuit of perfection 

Technical Specification

• Add rare metal cobalt; the blade is hard but not brittle and is well-known because of its sharpness.
• Hardness: 60±2HRC
• 10Cr15CoMoV steel core
• The arc transition at the junction of the blade root and the blade avoids accidental finger touch and cuts during use.
• Well-balanced

Care & Tips

•  Keep the knife washed and dry after use to avoid rusting
• Store the knives in a sheath or knife box
• Sharpen the knife blade as required to prevent cuts
• Always use a cutting board made of wood
• Honing helps to realign the blade’s edge and should be done regularly.